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| Ask about our Weekly Specials. |
Most menu items are available for takeout. |
| Signature Dishes... |
Pollo Saltado
Chicken cooked in wine, soy sauce with potatoes, jalapeños, onions, bell peppers,
tomatoes. Served with aji sauce, cabbage, white rice, and tortillas. |
Pescado Tropical
Coconut breaded White Pollack fish. Served on spinach mashed potatoes, our homemade green sauce, crema and fresh mango salsa. |
Sazón Chicken
Chicken breast stuffed with plantain paste covered in mole sauce. Served with Cuban style white rice, black beans and tortillas. |
Sazón Salad
Mixed greens, black beans, pico de gallo, avocado and cheese (ask about vegetarian/vegan plate). With creamy Citrus Vinaigrette,
Ranch or Caesar dressing. |
Pollo Espinaca
Chicken breast stuffed with spinach slowly baked with broccoli, cauliflower,
carrots, calery, eggplant, bell peppers, onions, cilantro (seasonal veggies) and sazón.
Served with white rice, black beans and tortillas. |
Flan
The best flan in Los Angeles!!!
*NOW*Available in party trays! |
Mofongo de Camarones
Mashed green plantains with bacon and "mojo" topped with shrimp in a red wine sauce with plantain chips.
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Empanada Platter
Chicken, cheese & spinach, picadillo, spinach mashed potatoes or shrimp.
Served with mixed cabbage and crema. |
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